Our establishment is owned and operated by the Toia family, and has been since 1997. Our award winning restaurant serves great food for lunch or dinner! Dine in, or take a great fish dinner to go. Our signature dish is Fish and Chips, which is popular on Mondays when we celebrate “All You Can Eat”. Chef Vincenzo uses only the freshest ingredients and can entice you with his culinary skills. Come by and enjoy the great weather with our outside seating. The fresh market offers over 25 Seafood items for grilling and parties. Shrimp trays are always in high demand.